Many people are more familiar with sprats as sardines or anchovies from a tin. canned, but sprats are also a schooling fish and belong to the herring family. belongs to the herring family. It is rich in omega-3 and vitamins D and B12. Not only cats will love this tasty treat. We promise. The sprat has small pointed keel scales on its belly, which is why the Swedes call them sharp herring, i.e. skarpsill are called skarpsill.

Where does the barf meat come from?

• BARFER'S sources its beef from Germany with the DDD seal. Born in Germany, raised in Germany and slaughtered in Germany. slaughtered in Germany.
• BARFER'S sources its poultry meat from Lower Saxony, where where many chickens are traditionally reared. The chickens are are free-range or barn-raised chickens
• BARFER'S sources its lamb from Ireland. Ireland is known for its lamb from traditional pasture rearing.
• BARFER'S sources its horse meat from France. Why ? France is a country with a high proportion of inhabitants who like to eat eat horse meat and can therefore offer a lot of horse meat from good from good husbandry. Our horsemeat does not come from emergency slaughter.
• BARFER'S sources its goat meat from the Balkan region where goats are traditionally goat is traditionally eaten a lot. The goats are of course naturally from free-range farming.
• BARFER'S sources its game meat from various countries. Deer meat comes from New Zealand. Ostrich meat comes from Australia and South Africa.
• When you buy BARFER'S products, you can be sure that only flawless products go into our packs.