Terra Canis HYPOALLERGEN

Terra Canis Hypoallergenic - Highest quality for dogs with allergies

Maximum raw material quality is particularly important for dogs with allergies and intolerances. Terra Canis HYPOALLERGEN menus consist of pure muscle meat (60 %) from a single, exotic protein source. This meat is supplemented with a low-allergen vegetable. Linseed oil provides high-quality omega-3 fatty acids and is known to support the gastrointestinal tract and have a positive effect on the skin and coat. A balanced mix of vitamins and minerals ensures that your dog is supplied with all essential vitamins, minerals and trace elements. Terra Canis HYPOALLERGEN is suitable for dogs with food allergies/intolerances and for the implementation of an exclusion diet.

Terra Canis HYPOALLERGEN was able to prove in a scientific study* that there is no contamination of foreign DNA. A study* by international veterinarians was published in the renowned magazine "Veterinary Dermatology". The Terra Canis HYPOALLERGEN Horse variety was tested. Terra Canis HYPOALLERGEN was the only hypoallergenic wet food to perform flawlessly and without any contamination of any of the five foreign DNAs tested. As a result of the study, DNA from one or more of the five undeclared animal species tested was found in 9 out of 12 products from well-known manufacturers. DNA from beef (8 products) and pork (6 products) was detected most frequently.

When is which gastrointestinal line useful? Further information can be found here.

*"Detection of DNA from undeclared animal species in commercial elimination diets for dogs using PCR" (Horvath-Ungerboeck, Widmann, Handl; Veterinary Dermatology 2017; 28:373-e86)

Why are these menus more expensive?


In addition to the exclusive use of muscle and heart meat and the 100% food quality of all raw materials, the extremely high market price of ostrich, camel, buffalo and kangaroo meat makes this product somewhat more expensive. Depending on the variety, this meat sometimes costs twice or three times as much as beef, turkey or chicken, for example. It has to be imported as frozen meat from Australia and South Africa.

- Processing of only muscle and heart meat from a low-allergen protein source and a single type of vegetable (sweet potato, Jerusalem artichoke or parsnip)- Addition of rapeseed oil- Grain- and lactose-free- Addition of vitamins, minerals and trace elements in food quality