If horses are fed concentrate rations containing cereals, they are often over-supplied with starch. In this case, green oats can help. Green oats belong to the grass family and are harvested shortly after flowering (before starch is stored in the grain). This produces a concentrated feed with a low starch content, which also has a high crude fibre content.

Green oats are said to have many positive properties: It stimulates the metabolism, helps to regulate digestion and strengthens the body's defences. Green oats are characterised by a balanced calcium-phosphorus ratio and provide a variety of natural vital substances.

Thanks to Agrobs' gentle warm-air drying process, green oats are not only free from mould and bacteria. It is also suitable for sensitive or allergic horses.

As a structured feed, green oats enhance the basic feed ration. The tasty fibres are particularly popular and promote slow feed intake.

Composition:

Chopped green oats

Analytical constituents:

Crude protein 8.30 %, praec. verd. Crude protein 4.83 %, crude oils and fats 2.00 %, crude fibre 28.50 %, crude ash 6.30 %, calcium 0.24 %, phosphorus 0.20 %, magnesium 0.11 %, chloride 0.05 %, sodium 0.03 %, potassium 1.54 %, sulphur 0.15 %, zinc 22.00 mg/kg, manganese 65.40 mg/kg, copper 4.70 mg/kg, selenium <0.04 mg/kg, starch 1.70 %, sugar 4.23 %, fructan 2.83 %, lysine 0.44 %, methionine 0.15 %, cystine 0.08 %, threonine 0.34 %, digest. Energy (according to GfE 2003) 7.78 DE MJ/kg, metabolisable energy (according to GfE 2014) 6.56 ME MJ/kg,